Guinea Pig Food – Versele Laga Nature

Description

Derivatives of vegetable origin (timothy, grasses and herbs 21%), vegetables (beetroot 5.5%, yellow peas 4%, green peas 12%), fruit (rosehip 1%), seeds, minerals, vegetable protein extracts, FOS, calendula, MOS, algae, yucca

Protein 15.0%, fat content 3.0%, crude fibre 16.0%, crude ash 8.0%, calcium 0.75%, phosphorus 0.6%

Vitamin A 10850 IU, vitamin D3 1300 IU, vitamin E 85 mg, vitamin C 240 mg, 3b103 (iron) 108 mg, 3b202 (iodine) 2 mg, E4 (copper) 10 mg, 3b502 (manganese) 81 mg, 3b603 (zinc) 76 mg, E8 (selenium) 0.21 mg

Antioxidants

Refresh food and drinking water every day. Depending on the size and the breed, an average daily food portion of 40 to 55 g is recommended for a guinea pig. Also provide ample Nature Timothy hay to complete the diet. Combine with Nature Snacks for additional variation for the animal.